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Kanpai! We’re heading across the Pacific to Japan for our first ever episode of the Pubcast in Asia. While Japan’s craft beer scene may be young, their brewing heritage is not thanks to a centuries-old history of Japanese lagers, as well as flavors and ingredients unique to the Land of the Rising Sun.

In this episode, we travel south of Tokyo to Yokohama to meet up with Masa Kaji, Beer Judge & Owner of BrewPUB PANGAEA, as well as a few other Japanese beer judges. After attending a Sapporo pouring demonstration hosted by Japanese “Tap Star” Yutaka Shigetomi, Masa and his fellow judges sat down with us to discuss what characterizes craft beer in Japan, while providing a detailed overview of the best breweries across the country.

Show Notes:

• What characterizes Japanese craft beer? Masa discusses how beer in Japan follows European and US beer styles, but with a Japanese twist, including citrusy flavors from Japan’s own yuzu fruit, as well using sake yeast in fermentation.
• We go on an “audio brewery crawl” across Japan. Check out the “Breweries & Craft Beer Bars in Japan” section below to see all the places we discussed.

Drinks of the Show:

• Sapporo – The flagship Japanese lager was the only beer poured during Yutaka Shigetomi’s tap demonstration, but we had the chance to experience the beer 6 different ways

Breweries & Craft Beer Bars in Japan:

• Fujizakura Heights Beer – Located near Mt. Fuji, this brewery specializes in many award-winning weissbiers
• Yokohama Brewery – Established in 1995, this is Japan’s first craft brewery and their pilsner has won a handful of international awards
• Minoh Beer – One of Osaka’s primary craft beer institutions
• Shiga Kogen Brewery – Based in Nagano, they had one of the best IPAs I encountered on my trip
• Sankt Gallen Brewery – Named after a Swiss brewery and located in Atsugi-shi, Sankt Gallen started brewing in 1997 after operating a pub in Tokyo’s Roppongi district. The brewery is known for having one of the widest varieties of beer in Japan
• Niseko Taproom – Located in Hirafu Village next to Niseko United ski resort on Japan’s north island of Hokkaido, this place serves up a variety of Hokkaido craft brews, including Onuma Alt, one of the best altbiers in Japan
• Nasu Kogen Beer – Located in Nasu city, Tochigi, Masa recommends this spot for their 2016 World Beer Cup-winning Barleywine “Nine Tailed Fox”
• Ant ‘n Bee – For the most convenient spot to experience many of the beers Japan has to offer, head to this tiny basement beer bar in Tokyo’s Roppongi district. Open until 6am

Resources for When You’re Sober:

Osaka Craft Beer Map – A collaborative effort created by Osaka’s craft beer community, this map is available at most craft beer bars in Osaka, and provides a neighborhood-by-neighborhood guide of the best spots to experience craft beer across Japan’s 2^nd largest city. Follow the link to their Facebook page for details.

Yokohama Craft Beer Map – If you’re staying closer to Tokyo, a similar resource is available for Yokohama’s beer scene. Send an email to the link in the email address for details.